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Updated On 09/25/2026
By Donal O’Sullivan, BSc. Reviewed by Michael Anderson, MBA.
Viscous liquids move through pipette tips more slowly than
typical aqueous samples, so routine pipetting technique may not provide
consistent aspiration and dispensing. More deliberate liquid handling —
including appropriate aspiration and dispense speed, sufficient time for liquid
movement and, where suitable, reverse pipetting — can improve transfer
consistency. |
Key Takeaways
Most routine laboratory pipetting involves relatively
free-flowing aqueous liquids. Viscous liquids behave differently because they
resist flow more strongly.
During aspiration, a viscous liquid may take longer to enter
the pipette tip. If the operator releases the plunger and immediately removes
the tip from the liquid, aspiration may not have finished.
The same issue can occur during dispensing. A liquid may
move down the tip more slowly and take longer to leave than a low-viscosity
liquid.
This creates several practical risks:
The degree of difficulty is not determined by the label
“viscous” alone. Liquid properties, temperature, transfer volume and the
pipetting system can all affect behaviour. Because viscosity can change
substantially with temperature, comparisons between techniques, tips or
pipettes should be made under consistent temperature conditions wherever
transfer performance matters.
This is why viscous-liquid pipetting should be treated as a pipette–tip–liquid
workflow, rather than assuming that changing one component will solve every
problem.
Before changing technique or consumables, observe the
transfer.
After aspiration, has the liquid finished moving into the
tip before you withdraw it?
Are bubbles visible in the aspirated liquid?
During dispensing, does liquid continue moving after the
plunger reaches its intended position?
Is a significant amount of liquid remaining on the internal
tip surface?
Are repeated transfers behaving differently from one
another?
These observations help distinguish between different
problems.
For example, slow movement into the tip may indicate that
aspiration needs more time. Liquid coating the internal wall may indicate that
surface retention is also contributing. Bubbles could result from aspiration
conditions, technique or other aspects of the pipetting system.
Avoid treating every symptom as evidence that the tip itself
is unsuitable.
A consistent process makes it easier to identify which
adjustments actually improve the transfer.
Begin with a pipette and tip suitable for the intended
transfer volume.
The complete system matters. An unsuitable tip fit or an
inappropriate working range can introduce variability independently of the
viscosity of the liquid.
Where compatibility is important, follow the relevant
manufacturer’s information rather than assuming that a tip is functionally
suitable simply because it physically attaches to the pipette. Fit, sealing,
volume range, filter type, sterility status, low-retention surface and chemical
compatibility may all affect suitability for a specific workflow.
Rapid aspiration may not give a viscous liquid enough time
to follow the movement of the pipette mechanism.
A slower, controlled aspiration can therefore be
appropriate.
The objective is not to follow a universal “viscous liquid”
speed. It is to give the liquid sufficient time to enter the tip consistently
without introducing avoidable bubbles or other handling problems.
Keep the tip appropriately immersed and use a consistent
technique between transfers. Changing immersion depth or pipette orientation
from one transfer to the next can make it harder to determine whether an
adjustment is actually improving performance.
Once the aspiration movement is complete, a viscous liquid
may still be moving into the tip.
Allowing a short pause before withdrawing the tip can help
the liquid complete its movement.
The necessary time depends on the liquid and operating
conditions. Avoid treating a particular dwell time as universally correct
unless it is specified for the pipette, method or application being used.
Instead, observe whether the liquid level in the tip has
stabilised, where this can be seen, and apply the chosen procedure
consistently.
Remove the tip from the liquid in a controlled and
repeatable manner.
Abrupt or inconsistent movement can add another variable to
an already difficult transfer. If liquid remains on the outside of the tip,
follow an appropriate laboratory procedure for dealing with it, taking care not
to touch or wick liquid from the tip orifice unless that action is part of a
defined and validated method.
The important point is consistency: once a suitable
procedure has been established, use the same approach for comparable transfers.
Viscosity affects dispensing as well as aspiration.
A rapid plunger movement does not necessarily mean the
complete intended liquid volume has immediately left the tip. Allow the liquid
sufficient time to move during and after the dispense.
As with aspiration, there is no universal dispense speed or
pause that is appropriate for every viscous sample.
Observe the actual liquid behaviour and use a consistent
procedure.
After dispensing, inspect the tip where practical,
recognising that visual inspection may be limited for opaque liquids, very
small volumes or tips where residual liquid is difficult to see.
Residual liquid can arise for different reasons. A viscous
liquid may not have completed its movement through the tip, while interaction
between the liquid and the tip surface can also contribute to liquid remaining
on the wall.
These mechanisms should not be treated as interchangeable.
If the principal problem is slow liquid movement, technique
or the pipetting principle may require attention. If substantial liquid is
coating the tip surface even after an appropriate dispense, low-retention
performance may also be relevant.
For routine, non-critical transfers, consistent visual
behaviour and repeatable handling may be sufficient.
Where delivered volume affects results, compare the adjusted
technique under representative conditions before adopting it. This may include
replicate transfers, gravimetric checking, or another laboratory-approved
verification method.
Do not assume that a technique is accurate simply because
the liquid appears to have left the tip. For viscous liquids, the practical
question is whether the selected pipette, tip, liquid, volume and technique
deliver acceptable performance for the intended method.
Forward pipetting is familiar for routine liquid transfer,
but reverse pipetting can be useful for some difficult liquids.
In conventional forward pipetting, the operator aspirates
the intended volume and uses the pipette's dispensing sequence to deliver it.
With reverse pipetting, an excess volume is aspirated and
the intended volume is dispensed while some liquid remains in the tip. This can
be useful in applications where complete blow-out would make consistent
handling more difficult.
For some viscous liquids, reverse pipetting can therefore be
worth evaluating.
However, reverse pipetting is not automatically the
correct technique for every viscous liquid.
Its suitability depends on factors including:
Where sample is scarce or expensive, the additional liquid
required by reverse pipetting may itself be important.
If reverse pipetting is adopted, the technique should be
clearly defined and used consistently rather than allowing individual operators
to interpret it differently. The procedure should also define how the residual
liquid left in the tip is handled, including whether it is discarded, returned
to the source container or managed by another documented method that is
suitable for the sample and contamination risk.
For broader guidance on pipetting technique and
reproducibility, the complete guide to pipette tips, pipetting accuracy and laboratory liquid handling
provides the wider liquid-handling context.
Air-displacement pipettes use an air cushion between the
piston and the liquid. For many laboratory liquids, this provides an effective
and convenient transfer system.
Positive-displacement pipettes reduce dependence on an air
cushion by bringing the piston into direct contact with the liquid, usually
through a dedicated capillary or piston-tip system. They can be useful for some
viscous liquids, but they still need to be selected for the required volume
range, liquid compatibility, contamination requirements and
manufacturer-specified operating conditions.
Some difficult liquids can make air-displacement pipetting
more challenging. Where suitable performance cannot be achieved through an
appropriate air-displacement technique, a positive-displacement system may be
worth considering.
In a positive-displacement pipette, the piston acts directly
on the liquid rather than relying on the same type of air cushion used in
conventional air-displacement pipetting.
That can make positive displacement useful for certain
difficult liquid properties, including high viscosity.
It should still be treated as an application decision rather
than an automatic rule. The laboratory needs to consider the liquid, volume,
method requirements and the performance required from the transfer.
The purpose is not to choose the most specialised pipetting
system available. It is to choose a system that performs appropriately for the
workflow.
Viscosity and surface retention are different issues.
A liquid can be difficult to aspirate and dispense because
it flows slowly. It can also wet or remain on the internal surface of the tip.
In some workflows, both effects may occur.
Low-retention tips are designed to reduce liquid wetting and
remaining on the tip surface. They may therefore be useful where
surface-related retention is materially contributing to transfer loss.
They do not make a viscous liquid less viscous or
remove the need for an appropriate aspiration and dispensing technique.
This distinction matters when diagnosing a problem. If the
liquid has not had sufficient time to enter or leave the tip, changing to a
low-retention surface does not address the underlying flow behaviour.
If surface retention is a material part of the problem, see when laboratories should use low-retention pipette tips for the broader
selection considerations.
Low-retention tips can help reduce liquid retained through
interaction with the tip surface, but they do not eliminate viscosity-related
flow behaviour. When selecting low-retention or filter tips, also check that
the tip material, filter, sterility status and any surface treatment are
appropriate for the liquid and downstream workflow.
Bubbles can be a warning that the aspiration process is not
behaving as intended, but their presence does not identify one universal cause.
With a viscous liquid, aspiration that is too rapid for the
liquid to follow can contribute to inconsistent filling of the tip. Technique,
immersion conditions, pipette operation and the characteristics of the liquid
can also matter.
If bubbles repeatedly appear:
Avoid compensating for an unexplained problem by repeatedly
changing several variables at once. That makes it difficult to establish what
is actually improving performance.
Viscosity can change with temperature, so a liquid handled
under different temperature conditions may not behave identically.
This does not mean every viscous-liquid workflow requires
elaborate temperature control. It does mean that comparisons should be made
under reasonably representative and consistent conditions where transfer
performance is important.
If one assessment is performed with a sample under
materially different conditions from routine use, the result may not accurately
represent the normal workflow.
Temperature should therefore be treated as one of the
conditions surrounding the transfer rather than ignored when behaviour changes
unexpectedly.
Where the consequences of transfer error are significant,
observation alone may not be sufficient.
A proportionate comparison can help determine whether a
technique or equipment change is useful.
Decide what you are trying to improve.
For example:
A clear question prevents the assessment becoming an
uncontrolled comparison of several different variables.
Evaluate the workflow using the actual liquid where
appropriate, or a suitably representative system.
A technique that works well with water cannot automatically
be assumed to perform identically with a viscous sample.
Likewise, a result at one volume or under one set of
conditions may not represent another workflow.
If you change the pipette, tip, aspiration speed, dispensing
technique and liquid conditions simultaneously, you will have limited evidence
about which change caused the result.
Where practical, compare one meaningful change at a time.
For example, a laboratory investigating aspiration behaviour
might retain the same pipette, tip, liquid and volume while comparing a defined
routine technique with a slower, more deliberate aspiration procedure.
Once a technique is being compared, define it sufficiently
for another operator to reproduce it.
Relevant controls can include:
The appropriate level of documentation should reflect the
importance of the workflow.
Pipetting Too Quickly
A viscous liquid may not move quickly enough to follow a
rapid aspiration or dispense. More deliberate operation and sufficient time for
liquid movement can be more appropriate.
Removing the Tip Immediately After Aspiration
The pipette mechanism may have completed its movement before
the liquid itself has finished entering the tip. A consistent pause can be
useful where this occurs.
Assuming Reverse Pipetting Is Always Better
Reverse pipetting can be useful, but it has its own workflow
implications and is not universally appropriate. Evaluate it for the actual
application.
Assuming Low-Retention Tips Solve Viscosity
Low-retention surfaces can reduce surface-related retention.
They do not change the viscosity of the liquid or eliminate the need for
appropriate technique.
Changing Too Many Variables at Once
Simultaneously changing equipment, tips and technique may
produce a different result, but it provides little information about why.
Controlled comparisons are more useful where the workflow matters.
Using a Technique Without Standardising It
If one operator aspirates slowly and pauses while another
aspirates rapidly and immediately withdraws the tip, the laboratory does not
really have one pipetting procedure.
For repeat work, define the aspects of the technique that
materially affect performance.
This sequence helps prevent a specialist tip or technique
from being used as a substitute for understanding the actual handling problem.
Is reverse pipetting better for viscous liquids?
Reverse pipetting can be useful for some viscous-liquid
transfers, but it is not automatically better for every application. Its
suitability depends on the liquid, pipette system, volume, delivery
requirements and whether the workflow can accommodate the excess liquid that
remains in the tip. Evaluate the technique under representative conditions
before adopting it routinely.
Should viscous liquids be pipetted more slowly?
Viscous liquids often benefit from slower, more deliberate
aspiration and dispensing because they take longer to move through a pipette
tip. Sufficient time should also be allowed for liquid movement to complete.
There is no universal speed or dwell time for every viscous liquid, so the
procedure should be assessed for the actual liquid, pipette and volume.
Do low-retention tips make viscous liquids easier to
pipette?
Low-retention tips can reduce liquid retained through
interaction with the tip surface, but they do not remove the effects of
viscosity itself. If the main problem is slow aspiration or dispensing,
technique or the pipetting system may need attention. Low-retention tips are
most relevant where surface-related retention is also materially contributing
to the transfer problem.
When should a positive-displacement pipette be considered
for viscous liquids?
A positive-displacement pipette may be worth considering
when an air-displacement system does not provide suitable performance with a
difficult viscous liquid. Because the piston acts directly on the liquid rather
than through an air cushion, the operating principle differs from conventional
air-displacement pipetting. Selection should still be based on the actual
liquid, volume and workflow requirements.
Why do bubbles form when pipetting viscous liquids?
Bubbles can occur when aspiration conditions do not allow
the liquid to enter the tip consistently, although they do not indicate one
universal fault. With viscous liquids, overly rapid aspiration can contribute.
Check the pipette-tip system, aspiration technique, immersion conditions and
time allowed for the liquid to move before changing multiple variables
simultaneously.
Choosing a Repeatable Approach
Accurate and consistent handling of viscous liquids is less
about finding one special technique and more about matching the pipetting
approach to the liquid.
Start with an appropriate pipette and tip, observe how the
liquid behaves, and adjust aspiration and dispensing deliberately. Consider
reverse pipetting or positive displacement where the workflow justifies them.
If liquid is also being retained on the tip surface, evaluate whether
low-retention tips provide a useful additional benefit.
Once a suitable approach has been established, apply it
consistently. For repeat laboratory work, a defined and reproducible procedure
is more useful than relying on individual operator preference.
Where surface retention is part of the problem, you can browse low-retention pipette tips and compare the available specifications against
your pipette and workflow requirements.
Written by: Donal O’Sullivan, BSc, Co-Founder and Sales Director, LabFriend UK. Donal brings deep chemistry-led technical expertise across analytical chemistry, biochemistry, environmental monitoring, laboratory instrumentation, consumables and scientific product selection.
Reviewed by: Michael Anderson, MBA, Founder and Managing Director, LabFriend UK. Michael reviews LabFriend UK content for customer relevance, commercial accuracy, operational practicality and alignment with LabFriend UK’s laboratory supply model.
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